The Rally Cocktail

If you find yourself torn between coffee or an after dinner drink, or you find your energy flagging on a Saturday night but you want to rally, or when, as JJ Cale put it, your day is done and you want to ride on, coffee-based cocktails might be just the thing. The last couple of times I've partied with my work colleagues at a hotel bar the espresso martini was all the rage.

One of the more famous coffee drinks is the Dude's signature beverage, the white Russian. There are, of course, different approaches to making coffee cocktails and many variations to explore, I think some dark rum and coffee mixing may be in my near future.Β  Some of these cocktails use coffee liqueur like Kahlua, which has rum as its base spirit, in the mix and others use straight coffee, but the recipe we tried uses an espresso simple syrup that's just equal parts espresso and sugar. We had some Cafe Bustelo in the kitchen so that's what we used.

It was a bit later than usual last weekend when we got around to settling down in the ultra lounge to catch up on some TV. We had at least a couple of hours of programming to watch and we were already a little tired. That's when Mrs. Twayn, who was perusing her iPad, found a recipe for the espresso Old Fashioned. We had a few each, felt nice and relaxed and still managed to stay awake for Welcome to Wrexham, a new episode of Hacks, and (most of) a Saturday Night Live recording. Here's the recipe:

2 oz bourbon (I'm liking Old Forrester these days) or rye
1 oz espresso simple syrup
4-6 dashes orange bitters
Orange peel or slice

Plop ice into a mixing glass, add liquid ingredients and stir.
Strain into short glasses filled with ice, squeeze the orange peel or slice over the top and drop it in.
Enjoy in moderation, you are still old and need your sleep.

8 thoughts on “The Rally Cocktail”

    1. My favorite use of leftover coffee is iced with a healthy splash of (Costco's ripoff of) Bailey's and some half-and-half

  1. I've taken to making my White Russians with creme de cacao over Kahlua as I don't much like the taste of coffee

    But I do like chocolate milk!

  2. That sounds really good. Living in Wisconsin makes it hard to find a good actual old fashioned.

    On a similar note, my go-to cocktail is a boulvardier, which is even better with a few dashes of coffee bitters.

    1. I've had some coffee flavored and influenced beers that weren't too bad. Not exactly session material, but they're a nice change of pace when you're tasting.

  3. Was going through some old texts and found these that I had sent to Runner daughter from when we were at an all-inclusive:

    Bay Breeze 🌟 🌟 🌟 🌟 O
    Cosmopolitan 🌟 🌟 🌟 O O
    Hurricane 🌟 🌟 🌟 🌟 🌟
    Mai tai 🌟 🌟 🌟 O O
    Rum Runner 🌟 🌟 🌟 🌟 O

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